accessibility | site map | Consultants

Sign up for our e–newsletter

  • inspiring member success stories
  • tantalizing recipes to tickle those taste buds
  • helpful hints and tips to inspire your weight loss journey
  • special offers, news and so much more.
     
Are you vegetarian?
Are you...
facebook twitter youtube

We won’t give or send your email address to anyone – promise
You can unsubscribe at any point – there’s an option in every email

Rhubarb fool

Traditional fool recipes usually include lots of whipped cream, but ours uses vanilla pudding instead. The result is a delicious healthy option that will have people clamoring for more.

information

Rhubarb fool
  • Serves: 4
  • Prep. time: 10 minutes
  • Cook time: 20-25 minutes, plus chilling
  • Total time: 30-60 Minutes
  • Syns per serving:

ingredients

  • 600g/1lb 6oz rhubarb, cut into chunks
  • 6-8 tbsp. artificial sweetener
  • 2 tsp. ground ginger
  • 1 vanilla pod, split in half lengthwise
  • 1 package sugar-free, fat-free vanilla pudding (prepared as per instructions using fat-free milk)
  • ½cup/100g/3½oz fat free natural yogurt or fat free vanilla yogurt

method

  1. Preheat the oven to 360˚F/180˚C.
  2. Mix the rhubarb, sweetener, ginger, and vanilla in a heatproof baking dish and place in the oven for 20–25 minutes, until the rhubarb is soft. Transfer the mixture to a large bowl, discarding the vanilla pod, and leave to cool.
  3. When cool, stir in the custard, using a swirling action to marble the mixture. Spoon into 4 sundae glasses and refrigerate for 2–3 hours. Top with the yogurt before serving.

You'll discover 100's more recipes with Slimming World Online!

Don't miss our extra special Cyber Monday offer. You'll pay just $12.01 between 11/27 and 12/07 when you sign up to our Silver membership package. That's an awesome savings of $82.99 for 3 months of personalized weight loss support!

Visit www.slimmingworldusa.com/online to get started today.

Search

Cold-weather comfort food

Warm up with a hearty helping of these cozy favorites…